There’s something almost sacred about sipping freshly brewed coffee while discussing eternal truths. On this week’s episode of Fresh Ground Theology, the hosts kicked off with just that — a warm mug in hand and an even warmer conversation on hand-roasted beans, Dallmayr Prodomo, and the art of doing things the hard way… for love of a better result.

But it wasn’t just coffee on the table. As the aroma filled the room, the discussion quickly turned to something even richer — the theology of the curse and blessing in Genesis. The casual banter about oven-roasting Ethiopian beans paved the way for a deep dive into how God, from the very beginning, planted the seeds of redemption.

Next Tuesday, we’re diving further into how God’s original blessing wasn’t revoked by the fall — only restrained, waiting to be fulfilled in a better way.

This topic will be further discussed in next Tuesday’s release of the Fresh Ground Theology podcast. Listen on YouTube, Spotify, or Apple Podcasts.

Podcast also available on PocketCasts, SoundCloud, Spotify, Google Podcasts, Apple Podcasts, and RSS.

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